TY  JOUR
TI  RESEARCH WORK IN THE FIELD OF THE RUSSIAN NOBLE COOKING OF THE FIRST HALF OF THE XIX CENTURY, RECONSTRUCTIONS OF DINNER PARTIES IN AN ESTATE
KW  work with a museum source
KW  economic and culinary peculiarities of the XIX century
KW  museum product
KW  organization of visitor’s leisure
KW  estate space
KW  historical and cultural heritage
KW  the «Muranovo» estate
JO  Service & Tourism: Current Challenges
AU  Shaparina , E..
PY  2016
IS  10
PB  Russian State University of Tourism and Service